4

Evaluation of convective mass transfer coefficient during drying of jaggery

Year:
2004
Language:
english
File:
PDF, 382 KB
english, 2004
10

Antioxidant properties of different fractions of Vitex negundo Linn.

Year:
2007
Language:
english
File:
PDF, 125 KB
english, 2007
11

Study of heat and mass transfer from sugarcane juice for evaporation

Year:
2003
Language:
english
File:
PDF, 1.52 MB
english, 2003
37

Novel quantum inspired binary neural network algorithm

Year:
2016
Language:
english
File:
PDF, 917 KB
english, 2016